• Home
  • Location
  • Restaurant Menu
  • Pizzas
  • The chef recommends
  • Beverage
  • Contact
Rococo
The chef recommends
+39 0381 454261
Menu
  • IT
  • ES
Menu Pizzas Chef's Recommendation Beverage

Appetizers

Fish starters

House Rococo appetizer *

€ 19

Antipasto Rococo Royal (Mixed cooked and raw fish) *

€ 33

Scallops au gratin *

€ 13.5

Squid and lentils *

€ 14

Soutè mixed mussels and clams

€ 16

Selection of cold cuts

Parma Ham

€ 13

Bresaola rocket and parmesan shavings

€ 15

Knife-cut crudo with buffalo mozzarella cheese

€ 16

Crudités

Oysters (each)

€ 3.5

Sea bass tartare with friarielli and burrata cheese

€ 18

Yellowfin bluefin tuna tartare with avocado *

€ 18

Mazara del vallo shrimp tartare with passion fruit *

€ 20

Plateau Royal Rococo (4 scampi, 4 Mazara del Vallo shrimp, 4 oysters, 4 mixed tartare, 4 mixed carpaccio) *

€ 100

First courses

Gnocchi alla sorrentina

€ 12

Strascinati Rococo au gratin with seafood *

€ 18

Paccheri di Gragnano alla siciliana

€ 13

Spaghetti allo scoglio *

€ 18

Spaghetti with real clams

€ 18

Gragnano paccheri with dill pesto and red tuna tartare

€ 18

Linguine allʼastice (min. 2 people)

€ 46

Seafood risotto (min. 2 people) *

€ 36

Fish second courses

Fried squid* with julienne zucchini

€ 18

Grilled squid with sautéed vegetables *

€ 20

Grilled king prawns *

€ 18

Mixed fried paranza *

€ 21

Grilled fillet of sea bream or sea bass with grilled vegetables

€ 20

Mixed fish grill *

€ 22

Sea bream or sea bass in salt (for 2 people)

€ 38

Seabream or Seabass in crazy water (for 2 people)

€ 42

Salt-baked or grilled turbot (for 2 people)

€ 44

Turbot allʼacqua pazza (for 2 people)

€ 46

Catalan-style lobster (for 2 people)

€ 46

Catalana Rococo                                                                   

€ 23

Fillet of sea bass in speck crust with baked potatoes

€ 21

Meat dishes

Grilled scamorza and trevisana cheese 

€ 16

Grilled paillard with grilled vegetables

€ 18

Beef carpaccio with arugula and parmesan shavings 

€ 18

Sliced meat with arugula and parmesan shavings 

€ 19

Sliced meat with green pepper and baked potatoes

€ 21

Fillet steak with balsamic vinegar or green pepper

€ 22

Grilled entrecote with baked potatoes

€ 21

Grilled tenderloin with baked potatoes

€ 25

Side dishes

French fries*

€ 6

Butter spinach*

€ 6

Mixed salad

€ 6

Broccoletti aglio olio e peperoncino* garlic, oil and chili peppers

€ 6

Boiled potatoes or baked potatoes

€ 6

Stir-fried mixed vegetables

€ 6

Grilled vegetables

€ 7

Sweets

House desserts

€ 7

Meringue 

€ 6.5

Ice cream 

€ 6

Fresh fruit salad 

€ 6

Fresh pineapple 

€ 6

Strawberries (in season)

€ 7

 Sicilian cannoli

€ 7

Sicilian Cassata

€ 8

Cannolicchio mignon

€ 3

Truffles

€ 6

Cooked fruit

€ 6

Berries

€ 8

Addition of ice cream

€ 1.5

Addition of liquor

€ 2
* some products may be frozen or from blast freezing.

Rococo S.r.l. - Piazza Ducale, 3 - 27029 Vigevano (PV) - P.IVA | C.F. 02565400187


Designed byFirewallSrl | Privacy Policy | Cookie Policy